This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary.
A traditional challah, but the dough is made and kneaded in a bread machine. Just put the ingredients in, turn on the machine, and walk away until it’s time to braid, glaze, and bake the challah in your oven.
This recipe uses the dough cycle of a bread machine, but is baked in a traditional oven for a dense and flavorful loaf.
Challah, a yeasted egg bread, is made especially easy with the bread machine.