ham & cheese sandwiches with bacon, caramelized onion, pineapple, and jerk bbq sauce

ham & cheese sandwiches with bacon, caramelized onion, pineapple, and jerk bbq sauce

ham & cheese sandwiches with bacon, caramelized onion, pineapple, and jerk bbq sauce

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This is the first thing to be eaten at every party, and it’s sinfully easy! If you are not a big onion fan, don’t be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.

This is the first thing to be eaten at every party, and it’s sinfully easy! If you are not a big onion fan, don’t be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.

This is the first thing to be eaten at every party, and it’s sinfully easy! If you are not a big onion fan, don’t be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.

Sweet Vidalia onions sauteed in butter accent this veloute soup made with chicken broth, heavy cream and egg yolks seasoned with paprika and hot pepper sauce. Serve with chopped parsley.

Sweet Vidalia onions sauteed in butter accent this veloute soup made with chicken broth, heavy cream and egg yolks seasoned with paprika and hot pepper sauce. Serve with chopped parsley.

Sweet Vidalia onions sauteed in butter accent this veloute soup made with chicken broth, heavy cream and egg yolks seasoned with paprika and hot pepper sauce. Serve with chopped parsley.

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.