This herb laced pizza crust is mixed in the bread machine but baked in the oven. Add your favorite toppings to make a delicious main dish.
This zesty and highly-aromatic pizza seasoning will make your house smell like an Italian pizza parlor!
This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary.
Here’s an appetizer that’s exciting and unique! Fresh pears and Gorgonzola cheese star as unlikely cohorts in this wildly delicious flavor extravaganza!
Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza pan and you are on your way to a Mediterranean experience.
Baked spaghetti with ground beef and pepperoni topped with shredded cheese.
Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you’ve got a great, quick and easy meal.
Pizza gets a little style with chopped tomatoes replacing sauce, and the addition of ranch dressing and shredded chicken